Established in Yeşilköy in 1989 and acting as the meeting venue of fans of fish in Yeniköy since 2002, Yelken offers distinguished flavours from the Mediterranean cuisine in addition to classical tastes. Yeniköy Yelken boasts of an innovative cuisine appreciated for distinguishing daily seasonal fish and seafood with extraordinary presentations and special cooking techniques. The special delicatessen and hors d’oeuvre varieties prepared by talented chefs have gained their own fans. Welcoming its guests in one of the most beautiful spots in Yeniköy overlooking a gorgeous Boasporus view, Yeniköy Yelken is also distinguished with the Mediterranean cuisine it offers. Paella, lobster linguine, octopus carpaccio and blue crab are some of the specialties.